Van der Valk Schlosshotel Ballenstedt

Restaurant

Our menu

Our lovely created buffets are delicious. You can choose everything you would like to dine. We are also offering an à la carte service in our freshly renovated restaurant.

Reserve table

In accordance with the renovation of our hotel, our menu was completely renewed.

Starters

Starters

Bread basket with herb butter, olive oil and pesto € 4,50

Smoked trout fillet with salad bouquet, € 5,90
Bread and horseradish cream

Resin cheese salad with apple vinaigrette, € 6,90
Salad bouquet and bread

Soups

served with oven-fresh baguette

tomato cream soup 
without meatballs € 5,90 
With meatballs € 6,50

Solyanka in the style of the house" € 6,90 
with Lemon and sour cream

Salad

Variation of green salads € 13,90 
with marinated feta cheese, crôutons, roasted pine nuts and house dressing

 Variation of green salads € 14,90 
with fried chicken breast fillet, crôutons, roasted pine nuts and house dressing

Veggie and pasta dish

Veggie and Pasta dishes

Grilled feta from foil € 13,90 
with Seasonal vegetables and homemade potato rösti

Pasta "Verdure" € 14,50 
with Roasted pine nuts, truffle oil and Grana Padano

Pasta "Pesto" € 16,90 
with Grilled chicken breast, cherry tomatoes and Grana Padano

Tagliarini pasta with smoked salmon € 17,90
baby leaf spinach, 
Lemon oil and Grana Padano

Meat and fish dishes

Meat

Two chicken saté skewers with peanut sauce, € 15,50
roasted onions and side salad 

Rostbrätel "Sous- Vide" of pork loin € 16,90
with stewed onions and risolée potatoes

Wiener schnitzel of pork € 16,90
with sautéed mushrooms and French fries

Pepper pan of pork fillet with gherkins, € 17,50
Bacon & Onions, Seasonal Vegetables and Croquettes

Wiener schnitzel of pork with lemon, € 17,90
capers, anchovy, roasted potatoes and side salad 

Grill pan "Prince Victor" € 25,50
Roast pork fillet and back steak, grilled chicken breast, with Bernaise sauce, fried onions and potato flan

Entrecôte of Black Angus beef "Sous- Vide" € 29,90
with pepper sauce, Seasonal vegetables and potato flan

Fish

Saltimbocca of pike-perch with ratatouille € 18,90 
and ribbon noodles

Roasted salmon fillet with seasonal gratinated vegetables € 19,90 
and risolée potatoes

Sole "Müllerin" with Bernaise sauce, seasonal vegetables, € 34,50 
parsley potatoes, pasta or risolée potatoes

We also offer main courses as a children's or senior's portion.

Desserts

Dessert

Crème brûlée € 5,50
Classic French dessert with a crust of brown, caramelised sugar

Iced tiramisu € 6,90
with chocolate sauce and whipped cream

Homemade chocolate cake with cherries, € 6,90
Vanilla ice cream and whipped cream

Mixed sorbet with prosecco "du Chef € 7,50

Kid's menu

Choice of children

Noodles with fruity tomato sauce € 6,50

Chicken Nuggets with French Fries € 6,90

Children's schnitzel with French fries € 7,90

Fish fingers with French fries € 7,90  

We serve vegetables of the season with all children's dishes on request.

Fingerfood

Fingerfood


Snack plate "VALK" € 14,50
Bitter bales, spring rolls, cheese soufflé, meat croquette,
Garlic mayonnaise and sweet chilli sauce

Homemade Roastitaler € 14,50
with smoked salmon slices and herbal dip